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The
Red Shutter Inn & Restaurant A Genuine Country Inn Fine Country Dining and Lodging Wilmington, Vermont 
|
Spring Menu
Appetizer's
Traditional House Salad $4.00
Mixed Greens with Tomato, Red Onion, Cucumber
& Homemade Croutons with choice of Dressings
Fresh Tomato & Mozzarella Salad $5.00
Bed of Mixed Greens tossed with Fresh Roma Tomatoes,
thinly sliced Mozzarella & drizzled with Homemade Balsamic Vinaigrette
Mediterranean Salad $6.50
Mixed Greens with Red Onion, Cucumber, Tomato, Olives, Anchovies, Goat Cheese & topped with Balsamic Vinaigrette & Homemade Croutons
Chefs Homemade Soup of the Day $6.00
Jumbo Shrimp Cocktail $7.95
Jumbo Shrimp served with Homemade Cocktail
sauce & Lemon slices
Chorizo Stuffed Mushrooms
$6.00
Fresh Mushroom Caps baked & stuffed with
Chorizo & Vegetable Stuffing
Mussels Fra' Diablo $8.95
Mussels’ sautéed in White Wine &
Butter, with a Spicy Marinara even the Hottest of Hot will Love
Classic Caesar Salad $7.95
Fresh Romaine Lettuce with homemade Croutons, Parmesan cheese, & House made Caesar dressing
Add Shrimp - $2- Add Chicken - $1
Entree's
Steak Diane $22.95
12oz Sirloin Centre cut Certified Angus Beef Steak grilled to perfection & topped with Red Wine, Mushroom & Onion sauce. Served with Roasted Garlic Mashed Potatoes & Maple Carrots
Veal or Chicken Marsala $16.95
Veal Cutlet or Breast of Chicken sautéed with Mushrooms in our Homemade Marsala Cream sauce. Served with Roasted Garlic Mashed Potatoes & Sautéed Asparagus
Chicken or Veal Parmesan $13.95
Chicken or Veal pan seared, breaded & topped with Cheese & Marinara sauce over Linguine
Roasted Half Duck a L’Orange $18.95
Roasted Half Duck topped with an Orange glaze. Served with Rice Pilaff & Maple Glazed Carrots
Shrimp Scampi Fra’ Diablo $19.95
Shrimp Sautéed in White Wine & Garlic Butter with a dash of Lemon & crushed Red Peppers to set your mouth on fire! Served over Angel Hair Pasta
Sesame & White Pepper Encrusted Ahi Tuna $21.95
Served over a bed of Seaweed Salad, accompanied by Garlic Mashed Potatoes & Maple Glazed Carrots, drizzled with Wasabi sauce
Traditionally English Fish & Chips $14.95
Chorizo Sausage Penne a la Vodka $14.95
Chorizo Sausage with Roasted Red Peppers & Sautéed Onions, drenched in a Zingy Pink Vodka sauce & tossed with Penne (Our Chef’s Favourite!)
Pasta Bolognaise $10.95
Your choice of Pasta (Fettuccine, Penne, Angel Hair or Linguine) with Homemade Traditional Italian Meat sauce
Pasta Pomodoro $9.95
Your choice of Pasta (Fettuccine, Penne, Angel Hair or Linguine) with Homemade Traditional Marinara sauce
Five Cheese Ravioli $11.95
With Homemade Traditional Pomodoro Sauce
The Vermont Department of Health advises: Consuming
raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illnesses, especially if you have certain medical
conditions
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Please ask us about our Dessert selection
From $5
Choice of Freshly made Filter Coffee or selection
of Fine Teas
$1.95
The
Red Shutter Inn &
Restaurant |
41
West Main St (Rt 9) PO Box 636. Wilmington, Vermont.
05363 |
